DIN EN ISO 16140-3:2026-02
Microbiology of the food chain - Method validation - Part 3: Protocol for the verification of reference methods and validated alternative methods in a single laboratory (ISO 16140-3:2021 + Amd 1:2025) (includes Amendment A1:2025)
Animal feed*Food products*Laboratories*Microbiology
€ 367.48Official print edition
Status
In Stock
Publisher
DIN
Year
2026
Standard No.
DIN EN ISO 16140-3:2026-02
1
Standard No: DIN EN ISO 16140-3:2026-02 | Publisher: DIN